Wine & Cheese Specialty Shop

Cheese List

Asiago - Italy
Brie Champignon - Germany
Brie Couronne - France
Brillat-Savarin - France
Cambozola Blue - Germany
Cashel Blue - Ireland
Chevre (Classic, w/Herbs, or Dill) - Seal Cove, Lamoine, Maine
Clarines - France
Cotswold - England
Cow's Milk Round coated with herbs - Seal Cove, Lamoine, Maine
Feta - Greece
Fromage d'Affinois - France
Goat's Milk Gouda - The Netherlands
Gouda, Black Wax, aged 2 years - The Netherlands
Humbolt Fog (Cypress Grove goat) - California
Langa Robiola (soft ripened sheep/cow)
Manchego - Spain
Mascarpone - Italy
Montagnolo - Germany
Morbier - France
Fresh Mozzarella - Italy
Old Quebec Cheddar - Canada
Pecorino Fresco - Italy
Purple Haze (Cypress Grove goat) - California
Red Dragon (English cheddar with Welsh ale & grainy mustard) - England
St. Andre - France
Stilton - England
Talegghio - Italy
White Stilton with Blueberries - England
Mousse Truffee Pate (chicken liver w/ bits of black truffle)

Vintage House Specialties

Southport Spread - garlic & herb flavored - on crackers, baked potato, any time!
Jen's Fresh Black Bean & Corn Salsa - serve with tortilla strips or as a salad
Boothbay Butter - new this year and good so many ways!
Sun-dried Tomato & Pesto Pate - a perennial summertime favorite
Island Trail Mix - our own blend

Other Wonderful Things, for instance...

Busetto Salami
Blue Cheese and Garlic Stuffed Olives
Caperberries
Vinegars & Olive Oils
Crackers of all types to pair with the cheeses
Scarpetta sauces
Stonewall Kitchen jams, spreads & mustards
Robinhood Meetinghouse biscuits and cinnamon rolls
Peppadews
Carrabassett Coffee
Maine Sea Salts
Glazed & Roasted Figs